Freshly made fries
4 serves
- 1 kg potatoes
- Salt
- Mayonnaise Natura
Method
Peel the potatoes and cut them into fries. Deep fry at 150°C the first time and leave to drain on kitchen paper.
A few minutes before serving, deep fry again at 180°C until golden brown.
Drain well, sprinkle with salt and serve with the mayonnaise.
Mayonnaise (160g)
Where it all began… The very first Natura product and a true classic. This original mayonnaise contains no preservatives and tastes homemade!*
Ingredients: Sunflower oil, egg yolk (free range), mustard (vinegar, water, mustard seeds, salt, herbs), vinegar, salt.
(*Glutenfree)
Nutrition Facts (100g)
| Protein | 1,7 g |
| Total Fat | 82,5 g |
| Saturated Fat | 10,5 g |
| Carbohydrate | 1,1 g |
| Sugar | 0,1 g |
| Salt | 1,2 g |
| Energy | 3100 KJ/754kcal |
