Our chutney of shallot with blackcurrant marries wonderfully salads, pâtés, cheeses and foie gras. It can also serve as a sauce base for dish.

Ingredients: Shallots (43%), sugar, blackcurrant (5%), starch, vinegar, natural aroma of blackcurrant, natural aroma of shallots, sea salt.

Nutrition facts (100g)

Protein 0,7 g 
Total Fat <0,5 g 
Saturated Fat <0,1 g
Koolhydraten 49 g
Sugar 45 g
Salt 0.84 g 
Energy 867 KJ/207kcal