Our chutney of red bluberry marries wonderfully salads, pâtés, cheeses and foie gras. It can also serve as a sauce base for dish.
Ingrédients: Cranberries (44%), sugar, starch, vinegar.
Nutrition facts (100g):
Protein <0,5 g
Total Fat <0,5 g
Saturated Fat <0,1 g
Carbohydrate 56 g
Sugar 48 g
Salt <0,01 g
Energy 982 KJ/231kcal