Our chutney of chicory confit marries wonderfully salads, pâtés, cheeses and foie gras. It can also serve as a sauce base for dish.
Ingredients: Endives (45%), sugar, starch, vinegar, sea salt.
Nutritional values (100g):
Protein <0.5 g
Total Fat <0,5 g
Saturated Fat <0,1 g
Carbohydrate 52 g
Sugar 46 g
Salt 0,82 g
Energy 910 KJ/214kcal